Latest
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Lisa Faulkner's fish and chips with tartare sauce
Lisa Faulkner's breadcrumbed fish and chips with tartare sauce is a real classic that's super easy to make and takes just 15 minutes to prepare
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Blueberry hot cross buns
Looking for hot cross bun recipes, easter recipes or blueberry hot cross bun recipes? Hot cross buns get a fresh fruity twist with healthy blueberries, perfect with a cup of hot choc or coffee. Have the leftovers toasted the next day.
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Lisa Faulkner's profiteroles
Lisa Faulkner's profiteroles recipe is a classic that you'll want to make time and time again. This recipe makes 20 perfect profiteroles, ideal for sharing with friends and family for dessert
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Lisa Faulkner's chocolate and walnut torte
A chocolate and walnut cake that's a favourite with all the family. Serve this chocolate cake for afternoon tea or dessert. For more masterchef recipes visit goodtoknow.co.uk/recipes
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Lisa Faulkner's fantasy cake
Lisa Faulkner's fantasy cake recipe is a deliciously summery treat made with strawberries or raspberries, or both! It's lovely served warm as a dessert
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Lisa Faulkner’s croissant and apricot bread and butter pudding
Lisa Faulkner’s croissant and apricot bread and butter pudding reminds her of French holidays and is made with day-old croissants instead of bread
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Lisa Faulkner's roasted leg of spring lamb
Lisa Faulkner's roasted leg of spring lamb is a classic way to cook lamb that's perfect for Sunday roast dinner with the family or special occasion
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Chocolate chip hot cross buns
Lisa Faulkner's choc chip hot cross buns are delicious with soft dough and a dark chocolate twist. This easy recipe makes 12
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Lisa Faulkner’s bran muffins
