Sloppy Joes recipe

This sloppy Joes recipe is classic American sandwich based on seasoned hamburger meat cooked in a sauce. 

Traditionally this is served with potato wedges or chips, and dill pickles, but for a lighter version serve simply with a crisp salad. Unlike a regular burger, there's no need to add other fillings like sauces, sliced tomato or greenery - they spiced meat has everything it needs already. And don't worry if you make a mess while you're eating these - it's part of the fun. Some of the delicious filling might slip out as you go, but just be ready to tuck it back in. This is a great value recipe too, so we have included it in our best cheap family meals. 

Ingredients

• 450g lean beef mince
• 1 small onion, finely chopped
• 150ml barbecue sauce
• 1 tbsp soy sauce
• 2 tsp caster sugar
• ½ tsp ground ginger
• Salt and freshly ground black pepper
• 4 burger buns, halved

Method

1. Put the beef mince and onion in a large frying pan and stir fry over a high heat for 5 mins until to brown.
2. Add the soy sauce, sugar and ginger and simmer together for a further 5 mins until cooked through. Remove from the heat, and season to taste. Cover and keep warm.
3. Preheat the grill to a hot setting, arrange the buns, cut side up, on the grill rack and grill for a few seconds to lightly toast.
4. To serve, put the bun bases on warm serving plates and spoon over the mince mixture. Top with the other half and serve immediately.

Top tip for making Sloppy Joes

This is a versatile recipe so you can change the filling to any minced meat, and add your own spices to taste.